We can cater for up to 150 people for your own private function at the venue of your choice. Below is a sample of the menu options we have on offer. If you have any special dietary requirements or ideas for your special day, please let us know.
A special secret recipe makes this one a favourite. We only use premium beef mince from our local butcher and we reduce the sauce for hours to intensify the flavours. Served with parmesan 05 spaghetti.
Popular at anyone’s dinner table. We use local Barossa bacon, cracked black pepper, garlic, onion and double cream, all tossed in No 73 penne
A real strong taste of Italy. Plump black olives, fire roasted red peppers, onion, and capers all bound together in a rich tomato sauce and tossed in penne.
Please be advised we require a 50% deposit to secure all bookings. Minimum 50 people. Eftpos available. Please contact us to discuss any special requirements. All prices include GST, biodegradeable packaging, plates, napkins and utensils
We can cater for up to 150 people for your own private function at the venue of your choice. Below is a sample of the menu options we have on offer. If you have any special dietary requirements or ideas for your special day, please let us know.
Threes slices freshly toasted,
OR
Cherry tomatoes, bocconcini cheese, basil, salami, olives and tortellini.
A special secret recipe makes this one a favourite. We only use premium beef mince from our local butcher and we reduce the sauce for hours to intensify the flavours. Served with parmesan 05 spaghetti.
Popular at anyone’s dinner table. We use local Barossa bacon, cracked black pepper, garlic, onion and double cream, all tossed in No 73 penne
A real strong taste of Italy. Plump black olives, fire roasted red peppers, onion, and capers all bound together in a rich tomato sauce and tossed in penne.
Please be advised we require a 10% deposit to secure all bookings. Minimum 50 people. Eftpos available. Please contact us to discuss any special requirements. All prices include GST, biodegradeable packaging, plates, napkins and utensils
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